Sous Chef Open
Sous Chef Open
OverviewThe Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen workers, remain organized, professional, and report vital information to the Executive Chef. If ther...
Banquet Chef Open
Banquet Chef Open
Banquet Chef Rumson Country Club is seeking a talented and dependable full-time Banquet Chef to join our culinary team. This position plays a key role in supporting our busy banquet, wedding, and golf outing operations. We are looking for a well-rounded chef who is passionate about food, thrives in a fast-paced environment, and can consistently execute high-quality cuisine for large-scale events.Th...
Chef Manager Open
Chef Manager Open
Job Description Aramark Healthcare+ is seeking a Chef Manager to join their team at Baylor Scott and White All Saints Medical Center in Ft. Worth, TX. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. The Chef Manager will take...
Head Chef Open
Head Chef Open
Head Chef - Dining ServicesFairmount Homes Ephrata, PALocated on a beautiful 70+ acre campus in rural Ephrata, PA, Fairmount Homes is a faith-based community founded on Christ's love and Mennonite values. We strive to enrich the lives of those we serve every day-and we would love for you to be part of that mission.At Fairmount Homes, our dining experience is about more than food-it's about creating...
Sous Chef Open
Sous Chef Open
THE OLDE MECKLENBURG BREWERY SOUS CHEFSupport the vision. Lead the kitchen. Raise the bar.Reports to: Executive Chef Location: LoSo (Charlotte, NC) Position Type: SalariedABOUT OMBThe Olde Mecklenburg Brewery (OMB) is one of Charlotte's premier destinations for craft beer. Founded in 2009, OMB brews exclusively to the German Purity Law of 1516 - Reinheitsgebot - which requires every beer be made wi...
Chef Manager Open
Chef Manager Open
Lenox Hill Neighborhood House, widely recognized as one of New York's premier human services providers, is a settlement house founded in 1894 that provides an extensive array of effective and integrated services-social, educational, health, housing, mental health, nutritional and fitness-which significantly improve the lives of 16,000 people in need each year, ages 3 to 103, on the East Side of Man...
Sous Chef Open
Sous Chef Open
Schedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or olderLocation: Pittsford, NYAddress: 3220 Monroe AvePay: $65,000 - $70,000 / yearJob Posting: 05/20/2026Job Posting End: 06/19/2026Job ID:R0281383Earn a $5,000 sign-on bonus!Note: This position is based in Rochester, NY. Candidates not currently based in the Rochester area would be...
Executive Chef Open
Executive Chef Open
Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: Respect, Honesty, Kindness & Compassion, and Service Excellence. Together, we work toward four essential goals that guide our success: Happy Employees Happy Residents Full Occupancy...
Sous Chef Open
Sous Chef Open
Job DescriptionConstellation Brands is a leading international producer and marketer of beer, wine and spirits with operations in the U.S., Canada, Mexico, New Zealand and Italy. We are a Fortune 500 company, and we were recently given Fortune’s “World’s Most Innovative Companies” award in 2016 and Fortune’s “World’s Most Admired Companies” award in 2017 amongst many other accolades...
Restaurant Chef Open
Restaurant Chef Open
Description: About Heritage Hotels & ResortsHeritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling, exceptional service and community pride. We care for our guests, our team and our neighborhoods with the same intention. If you enjoy...
Sous Chef Open
Sous Chef Open
Job Title: Sous Chef Job Location: Raleigh-USA-27560 Work Location Type: On-Site Salary Range: $56,900.00 - 70,000.00 About usSince 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built o...
Chef FT Open
Chef FT Open
About the RoleWorking under the Chef Team Leader and Restaurant Manager, the Chef prepares food from scratch for cafeteria and catering services. Preparing a variety of menu items including soups, roasts, casseroles, sauces, vegetables, salads, sandwiches, and bakery items using scratch cooking/baking techniques (roasting, sautéing, grilling, steaming, proofing and baking), you will work to improv...
Chef Manager Open
Chef Manager Open
Role Overview: Lead Independent Food Service Operations in a Specialized Healthcare EnvironmentSodexo is seeking a highly independent and experienced Chef Manager to lead food service operations at Yale New Haven Health’s Yale Psychiatric Hospital in New Haven, Connecticut.This is a unique opportunity for a hands-on leader who thrives in an autonomous environment and is passionate about deliverin...
Gourmet Chef Open
Gourmet Chef Open
Job SummaryOur Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for maintaining constant food education of associates and customers, and constantly work to increase profitability and promote futu...
Description: Sous Chef-- Corporate Dining Full Time Position Benefits Eligible Pay Range: $23-$30/hrBring your culinary talent to a kitchen where creativity, quality, and balance all matter. Brock & Company is looking for a skilled Sous Chef who is ready to help lead a dynamic corporate dining program, support daily production, contribute fresh ideas, and deliver food that makes a real impact on th...
Join the Plum Market Team - Where Passion Meets Opportunity!Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry. We are dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an exceptional experience to our Customers.At Plum Market, our Team Members are at the heart of everything we do. We are passio...
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