Registered Dietitian(Part-Time/PST work hours)

SGS Technologie San Jose, CA Open
SGS Technologie is looking for Registered Dietitian(Part-Time/PST work hours) in San Jose, CA.
This local job opportunity with ID 3687255107 is live since 2026-05-21 07:54:10.

Job Description:

As a fully remote, mission-driven RDN, you'll provide personalized care, inspire lasting lifestyle changes, and make a real difference for clients every single day.

Flexible Scheduling

You choose your working days (within our operating hours below) and

You choose your shift length: 3, 4, 5, or 6 hours per shift

Minimum: 30 hours per pay period (2 weeks) (Plan your mix of days and shift lengths to reach at least 30 hours every two weeks.)

Schedule Requirements

Maximum 5 shifts per week

Availability for 2 Saturday shifts per month

Operate within these Pacific Standard Time (PST):

Mon-Thu: 9 AM-7 PM

Fri-Sat: 8 AM-6 PM

Tuesday team meetings: 6:30 PM PST (Twice a month)

1 on-call shift per week

What You'll Do

Deliver empowering, actionable, and evidence-based Medical Nutrition Therapy (MNT) with a plant-forward approach, ensuring care that aligns with best practices and supports sustainable health outcomes.

Conduct comprehensive nutrition assessments and develop personalized, results-oriented action plans tailored to each patient's clinical needs and lifestyle.

Document clear, accurate, and timely SOAP notes and complete minimal administrative tasks, helping maintain efficient workflows

Collaborate closely with your team of fellow RDs, your Program Director, as well as other healthcare professionals, to create a seamless care experience

We're looking for Registered Dietitian Nutritionists (RDNs) who are passionate about delivering exceptional Medical Nutrition Therapy and making a meaningful impact through plant-forward care.


Our ideal candidate brings:

Active CDR credentials as a Registered Dietitian Nutritionist

Experience providing MNT across a variety of conditions, including diabetes, cardiovascular disease, obesity, CKD, and pediatric nutrition

Confidence and efficiency in a high-volume setting, with a reliable stream of scheduled patients, and a sustained demand for services.

A strong foundation in plant-based and plant-forward nutrition

Bilingual skills (a plus, but not required)

Comfort with technology and the ability to thrive in a fast-paced virtual environment

Self-motivation, professionalism, and a growth mindset

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Required Skills

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