Job DescriptionWe are a lifestyle brand!
We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate - yet fast and consis...
Job DescriptionOur Eastern Mediterranean restaurant is seeking an Executive Chef!
BEST IN INDUSTRY COMPENSATION & BENEFITS
Quality of life: Consistent schedules with consecutive days off
Addit...
Job DescriptionA leading food manufacturing company is seeking a detail-oriented and proactive Quality Assurance Technician to join our production facility in Cleveland. In this role, you will play a ...
Job DescriptionLocation: Remote with 70% travel
Category: Sauce/Seasonings
*This is not a role with Forebrands
*Candidates must have sauce and/or seasoning experience
*Candidate must have experience ...
Job DescriptionPosition Title
Dining Services Supervisor
Mid Shift - Full Time
Bell Hospital
Position Summary / Career Interest:
The Dining Services Supervisor leads a team to service our ons...
Director of Culinary
Open
Job Description? We’re Hiring: Director of Culinary | Hillcrest Firethorn
Are you a culinary leader who knows how to run a strong operation, build a great team, and create a dining experience peopl...
Cook
Open
Duties will include, cooking food for hot and cold prep and maintaining a clean environment. Relief position.Pay: $15.83 - $15.83 Hourly Rate The pay listed is the hourly range or the hourly rate for ...
Job DescriptionSpecialty Head Chef – Florida ultra luxury club
*US Citizens or residents and Canadian Citizens may apply only!
Would you like to work in a place full of excitement, diversity, and e...
Retail Manager
Open
Job DescriptionJoin Our Team at LaClare Creamery!
LaClare Creamery is seeking a self-driven and customer-focused Retail Manager to lead our retail store and seasonal greenhouse operations. This role i...
Job DescriptionSCHEDULE: 20 to 28 hours per week, 52 weeks per year
LOCATION: 215 Bassett Street, Syracuse, NY
QUALIFICATIONS: Registered Dietitian (R.D.) or R.D.-eligible. Master's degree or Mast...
Executive Sous Chef
Open
Job DescriptionExecutive Sous Chef
New Orleans, LA, USA
Full-time
Job-Category: Culinary
Job Type: Permanent
Job Schedule: Full-Time
Company Description
Company Description
Fairmont Hotels &...
Job DescriptionOVERVIEW:
The LightEn Center of Consciousness & Action is a new 500-acre retreat center in the Blue Ridge mountains outside of Asheville, North Carolina. LightEn North Carolina will...
Job DescriptionRole: Office Coordinator (part time)
Company: Rubicon Founders
Location: Nashville, TN
Hourly Rate: $25/hr
Application: Please submit resume and short interest statement (no more th...
Franchise Owner
Open
Job DescriptionFilta Environmental Kitchen Solutions™ provides eco-friendly and professional services to commercial kitchens nationwide through its Franchise Network. Specializing in kitchen mainten...
Job DescriptionAbout Rotisol:
Rotisol is a premier French manufacturer of high-end rotisserie ovens, renowned for exceptional craftsmanship and innovative design.
For 70 years, Rotisol has crafted the...
Job Title: Consulting Registered DietitianLocation: Livingston County (Geneseo), New YorkEmployment Type: ContractWork Setting: Primarily Onsite / Field-Based with Telephone CounselingHours: 16 hours ...