Job SummaryTo provide leadership to Team Members in all aspects of the department through coaching and mentoring. To stimulate the growth of the business by implementing merchandising initiatives and ...
Cook
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Overview: Position Summary In this role, you will be responsible for storing, cooking, and helping to serve nutritious high quality food and a superb dining experience to residents at the community. E...
Sous Chef
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Job DescriptionBon Appétit is seeking a passionate and team-oriented Sous Chef to support the culinary leadership team at Carthage College. This role plays a key part in delivering exceptional food e...
Job DescriptionLocation: [NY]
Employment Type: Full-time
Compensation: $50,000 – $72,000 base salary + uncapped commission + potential equity (stock options)
About NextRobot
Kitchen automation isn'...
Sawmill Market Cook
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Description: WORK, PLAY, & ENJOY LIFE WITH HERITAGEHeritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall e...
Chef Tournant
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Job DescriptionBring creativity, precision, and passion to the kitchen with Celebrity Cruises. As a Chef de Partie, you'll oversee your assigned culinary section, ensuring every dish is prepared to th...
Description: Currently offering a sign-on bonus of $1,000 after 90 daysAre you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook posit...
Personal Chef
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Job DescriptionAbout the Role
A family office in Englewood, New Jersey is seeking a dependable and thoughtful Personal Chef to prepare fresh, healthy meals for a private family.
The chef will prepare...
Executive Chef
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Job DescriptionWe are seeking a skilled and experienced Executive Chef to lead culinary operations within a dynamic, high-volume hospitality environment.
Responsibilities:
Direct the overall culinary...
Stewarding Manager
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Job DescriptionPOSITION PURPOSE:
We are seeking a hospitality focused and organized individual to join our team as a Stewarding Manager. The Stewarding Manager is responsible for overseeing the stewar...
Job DescriptionWe have an incredible opportunity for a dynamic, experienced, skilled Pastry Sous Chef of Events & Culinary Operations at our Los Angeles, Chicago, or Miami locations!
About DO &am...
Executive Chef
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Job DescriptionUnited Staffing Associates has been engaged by our client to assist with this direct-hire search. The selected candidate will be hired directly by the client.
The pay range represents ...
Lead Line Cook
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Job DescriptionCompany Description Sup Vietnamese is a restaurant specializing in Vietnamese cuisine, with a focus on fresh ingredients, bold flavors, and a welcoming guest experience. Located in East...
Executive Chef
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Job DescriptionThe Organization
Rooted in more than a century of tradition, Willow Brook Country Club has long served as a gathering place for East Texas families, leaders, and generations of members ...
Job DescriptionA leading global private equity firm is looking for a polished, proactive Administrative Assistant to join its collaborative admin team in Midtown. This is a great opportunity for someo...
Cook - Part Time
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Job Title: CookLocation: Brewster, MAEmployment Type: Part TimeSalary Range: $22 - $23 hourlyDepartment: DiningAbout Us:Want to know what makes our employees eager about going to work every day? The p...