Job DescriptionThe Healthcare Operations Manager is a culinary leadership role responsible for overseeing all aspects of dining services within a premier Independent Living community. This position is ideal for a food service professional with a passion for hospitality, high-quality dining, menu execution, food safety, and team leadership. The successful candidate will direct culinary and dining op...
Dining Supervisor Open
Dining Supervisor Open
Job SummaryWage range: $24 to $27/hour depending on experience.Schedule: Full-time, 5 days per week. Must be available for both AM and PM shifts. Shifts will end no later than 8:00 PM.Under general supervision, the Dining Room Supervisor oversees the daily operations of the dining room and supervises front-of-house dining team members to ensure exceptional service, resident satisfaction, and compli...
Dining Server/Aid Open
Dining Server/Aid Open
Dining Server/AidDining Server/AidLocation: Escanaba, MI 49829Job SummaryWe are seeking a reliable and compassionate Dining Server/Aid to join our team in Escanaba, MI. The ideal candidate will assist with dietary needs and provide excellent service to ensure a positive dining experience for our residents and guests.Key ResponsibilitiesRequired Skills and QualificationsStrong communication and inte...
Dining Aide Open
Dining Aide Open
Overview: Join the #1 Senior Living company to work for in our area!Wesley Enhanced Living is ranked by our employees as the top PA-based aging services company on the Fortune Best Workplaces in Aging Services list. We are certified as a Great Place to Work year after year. And there’s a good reason for that. Our employees love where they work because of our supportive culture and a workplace tha...
About Us: Overview: The Dining Services Director at a Brightview community serves as a champion and coach to our team of dining associates, and an advocate to our residents with a goal of effectively managing the day to day dining services operation, but also by ensuring that our current and future residents are delivered exceptional service, delicious food, and interesting and exciting dining opti...
Utility Corporate DiningFull Time Employee Benefits EligibleKeep the kitchen moving and the dining experience shining as a Utility Associate with Brock & Company! Help our corporate dining team succeed by keeping equipment sparkling, organizing deliveries, and maintaining a clean, welcoming space. Enjoy full-time benefits, provided meals and uniforms, and a schedule that supports quality of life. B...
Harmony Gardens, a Cassia community, has a rare opportunity for a Dining Room Supervisor to join our team in our building in Maplewood, MN. If you're looking for a supportive team and a place to grow your career, this is your opportunity. Harmony Gardens is a welcoming senior care community where your skills are valued and your dedication to excellent care makes an impact. In this role, you will b...
Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi.What We Offer: Competitive payExceptional benefitsGenerous Paid Time Off - start accruing on day one401k with company matchPaid maternity and paternity benefitsAward-winning training and developmentTuition ReimbursementLuxury work environm...
Join Our Team at Avanti's!At Avanti's, we believe in more than just serving meals - we create experiences that leave lasting impressions. Are you someone who thrives in a vibrant, energetic atmosphere? Do you have a passion for delighting guests with exceptional food and service? If so, we want you on our team! Whether you're a seasoned cook, a talented server, or an aspiring host/hostess, there's ...
Job DescriptionA premier, upscale senior living community in picturesque Asheville, NC, is seeking a dynamic Dining Services Director to lead its multi-venue dining operations. Nestled in the Blue Ridge Mountains, Asheville offers an exceptional lifestyle blending a vibrant arts and dining scene, rich cultural heritage, and abundant outdoor recreation. This executive role goes beyond daily meal exe...
Additional InformationJob NumberJob CategoryFood and Beverage & CulinaryLocation1501 Gaylord Trail, GRAPEVINE TX 76051, United States VIEW ON MAP ScheduleFull TimeLocated Remotely?NPosition Type ManagementPay Range: $72,000-$94,000 AnnuallyBonus Eligible: Y JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists...
Job DescriptionWe’re hiring: Dining Services & Engagement Manager | Dorchester Dining Room
We’re looking for someone who can do more than simply keep a dining room running.
The Dorchester Dining Room is seeking a hands-on hospitality professional who can help us build the dining experience, connect with residents, and increase resident participation.
Ideally, we are looking for someone who h...
Dining Aid full time Open
Dining Aid full time Open
Description: Job summary: Wait staff will serve the residents their food and beverages at meal times with a great attitude. They will also maintain the cleanliness of the Dining Room.Full-time between 6 a.m.- 8 p.m., with weekend & holiday availability required.Essential job functions:o Serve food and beverageso Clean tables and reset for next mealo Clean all condiments on and off tableso Vacuum fl...
Job DescriptionNow Hiring: Chef de Cuisine / Executive Sous Chef
? Washington, DC / Northern Virginia
? $90,000–$100,000 annually plus benefits and bonus in some cases.
We’re seeking a talented culinary leader with an elevated dining background, a meticulous eye for detail, and the financial acumen to lead a successful kitchen.
The ideal candidate combines thoughtful menu development with pre...
Job DescriptionCompany Description
ECI Management Group is a renowned catering company established in 1993,. Staying true to its philosophy of providing nutritious and flavorful meals with personalized service, ECI has become a trusted partner in the educational and Federal Contracting sectors while expanding its culinary offerings to a wide demographic. Known for excellence in customer service, fr...
Job DescriptionThe Brand
Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all of our locations. With 12 locations and concepts both locally and internationally, the group continues to grow while striving towards excellence. We rely on the support of our team members to contribute to our worldwide opera...
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