Maintenance Mechanics 2nd and 3rd ShiftsStarting Hourly Range : $33.00 - $36.00 + shift differential ( $0.75 shift differential for 2nd shift & $1.00 shift differential for 3rd shift). Based on qu...
Chef de Cuisine
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Job DescriptionChef De Cuisine - Sartén Kitchen & Bar
Denu Hotel & Spa - Phoenix AZ
Position Summary
The Chef de Cuisine of Sartén is responsible for the day-to-day culinary leadership, ex...
Job DescriptionThis position will be covering the North East: PA, NJ, NY, RI, DE, VT, CT, ME, MA, DC
Position Purpose
The Territory Sales Manager at Farmina Pet Food is responsible for driving sales...
QUALITY MANAGER
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Job DescriptionWe're Hiring: Quality Manager – Dietary Supplements Manufacturing | South FL
A leading multinational company in the dietary supplements and vitamins manufacturing industry is looking...
Job DescriptionPurpose: A Nutritional Services Retail Supervisor in a hospital setting oversees the daily operations of the cafeteria, coffee shop, or other retail food outlets. They ensure high-quali...
Job DescriptionThe International Leadership Charter High School is a high performing College-Preparatory high school dedicated to providing an exceptional secondary school education to first and secon...
Job DescriptionOur client is one of America’s premier agribusiness and dairy food companies and is a member-owned cooperative with industry-leading operations that span the spectrum from agricultura...
Job DescriptionAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today a...
Job DescriptionDirector of Production Planning & Operations
Location: Butter Beans Kitchen, Greater New York City Area
Reports to: VP of Operations
About Healthy Bites Collective
Healthy Bites Co...
Job DescriptionPOSITION SUMMARY:
Develops and implements food service training programs and conducts nutrition in-services. Monitors food supplies in residences, adherence to diet orders and menus for...
Director of Culinary
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Job Description? We’re Hiring: Director of Culinary | Hillcrest Firethorn
Are you a culinary leader who knows how to run a strong operation, build a great team, and create a dining experience peopl...
Sanitation Manager
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Job DescriptionGeneral Job Description:
The Sanitation Manager is responsible for developing, implementing, and continuously improving the Company’s sanitation and hygienic design programs to ensure...
Job DescriptionCompany Description BEYOND NIGHTLIFE, INC. is a restaurant group specializing in high-quality sushi experiences for major sports and entertainment venues across the United States. Its p...
Building Location:Fosston HospitalDepartment:3049820 NUTRITION SERVICES - FS HOSPJob Description:This position provides high quality appealing and nutritious foods to customers through high quantity h...
Dough Maker
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Job DescriptionJob Overview:
Dough Maker is needed for a very busy pizza place. It's very easy. We will train. Great job for someone that needs about 3 to 5 hours per day. Prep and dishes can be done ...
Executive Chef
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Job DescriptionCompany Description Lost is a restaurant located in Eastchester, NY, offering guests a welcoming environment and a focus on memorable dining experiences. The restaurant values high-qual...