Sous Chef
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Sous ChefJob Reference Number: 43585Employment Type: Full-Time, OnsiteSegment: Dining & EventsBrand: ConstellationLocation:California Academy of SciencesThe Role at a glance:We are looking to add ...
Job DescriptionThis position in on-site 6 days a week, Tuesday through Sunday - off on Mondays. 6 am to 2 pm shift - it would be hourly so you will receive the over-time pay.
The On-Site Coordinator ...
One Hire Already! - Enterprise Account Executive (Financial Services) - $152M in New Series A Fundin
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Job DescriptionScoutLab.io represents this venture-backed software infrastructure company that is revolutionizing how engineering organizations identify, prevent, and eliminate software failures throu...
Restaurant Manager
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Job DescriptionCompany Description The Riverside Hotel is a locally owned, full-service, resort-style property set on 18.5 scenic acres along the Boise River in Boise, ID. The hotel offers over 21,000...
Managerial Sous Chef
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Job DescriptionJob Title: Managerial Sous Chef
Reports to: Executive Chef
Department: Kitchen
Job Overview:
We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at ...
Sous Chef
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Job DescriptionCompany Description Tana Restaurant is a New Orleans, LA dining destination focused on delivering high-quality cuisine and a welcoming guest experience. The team values fresh ingredient...
Banquet Chef
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Job DescriptionBanquet Chef
Location: Indian River Shores, FL | Onsite
Employment Type: Direct Hire
Salary: $75,000–$80,000 + up to 7.5% performance-based bonus
About the Club
A premier private clu...
Job DescriptionCompany
San Vicente Clubs is a prestigious private members-only club that originated in West Hollywood, California in 2018 and has established itself as a premier destination for indivi...
Description: Take Your Culinary Passion to New Heights as a Banquet Cook with Boise Centre!Are you a culinary enthusiast who loves the thrill of creating exceptional dining experiences? Boise Centre, ...
Restaurant Manager
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Job DescriptionCompany Description
Located in the heart of Easton, PA, 3rd & Ferry Fish Market is a seafood-centric restaurant known for its fresh, high-quality dishes and lively dining atmosphere...
Job DescriptionWho We Are
CORE: is a highly curated members-only club spanning the top four floors of 711 Fifth Avenue, home to six distinct culinary offerings — a flagship restaurant, a sushi kitch...
Military Sales Associate - Make a Difference Across All Defense Services! DLA/TLS Experience is a
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Job Description
Intelligence Consulting Partners (ICP)
Military Sales Associate - Make a Difference Across All Defense Services!
Why This Role Matters
As a Military Sales Associate at ICP, you wil...
Restaurant Manager
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Job DescriptionSeaspice is expanding and we are seeking a skilled and experienced Restaurant Manager to join our upscale restaurant team. The ideal candidate will have a passion for providing exceptio...
Prep Cook
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Overview: Position Summary In this role, you will be responsible for storing, cooking, and helping to prepare nutritious high-quality food and a superb dining experience for residents at the communi...
Job DescriptionDirector of Food and Beverage
The Manner, a sophisticated luxury lifestyle hotel located in the heart of SoHo, is seeking a strategic and culinarily minded Director of Food and Beverag...
Chef de Cuisine
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Job DescriptionPosition Summary:
The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with...