Per Diem Registered Dietitian

Culinour Derby, CT Open
Culinour is looking for Per Diem Registered Dietitian in Derby, CT.
This local job opportunity with ID 3659841901 is live since 2026-05-02 08:11:24.

Schedule: Tuesdays, 3:00 PM – 7:00 PM EST

We are seeking a Registered Dietitian (RD) to join our team in a part‑time, per diem capacity, working one afternoon per week. This role is ideal for an experienced RD who enjoys hands‑on collaboration with culinary teams, providing nutrition education, and supporting best practices in a hospital dining environment.

The RD will partner closely with culinarians to help prepare and present nutrition information, support menu understanding, and promote high‑quality, compliant nutritional care.

Key Responsibilities:

  1. Provide nutrition expertise and education in partnership with culinary and operations teams
  2. Prepare and present nutrition information for patients, staff, or programs as needed
  3. Conduct nutrition assessments and documentation as required by regulatory standards and contractual needs
  4. Collaborate with interdisciplinary teams to support quality nutritional care
  5. Assist with maintaining and updating nutrition‑related policies, procedures, and standards
  6. Participate in nutrition‑related quality assurance activities and audits as directed
  7. Provide real‑time guidance and corrections to support patient safety and compliance

Qualifications:

Education and Licensure

  1. Bachelor’s degree in Nutrition, Dietetics, or a related field from an accredited program
  2. Completion of an ACEND‑accredited Dietetic Internship or Coordinated Program
  3. Current Registered Dietitian credential through the Commission on Dietetic Registration (CDR)
  4. State licensure or certification, if required

Experience and Skills

  1. Prior experience in a hospital or healthcare setting preferred
  2. Working knowledge of federal and state regulations and accreditation standards
  3. Strong communication and collaboration skills
  4. Comfortable working alongside culinary teams in a practical, applied setting
  5. Proficiency with electronic health records and documentation systems

Culinour® is a specialty company of Phoenix3 Collective, a Boston-based strategic growth partner that accelerates distributive and lifestyle service companies in healthcare, behavioral health, senior living, and corporate markets. Phoenix3 is a team of business builders, disruptors, entrepreneurs, and experienced operators, providing direction, resources, and capital from decades of successful leadership in these market spaces. More information about Phoenix3 Collective can be found at Phoenix3 Collective | We Take Hospitality to New Heights.

Don’t meet ALL the requirements but think you have the ability and determination to have an impact in this role? Let us know! Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences. We are a culture of learners, and we want culture accelerators who are willing to learn and grow. If you think that is you and this role fits with your career aspirations, give it a shot!

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